Prep Time: 10 Minutes   Cook Time: 30 Minutes   Difficulty: Easy   Serves: 4

Penne alla Puttanesca literal translation is “penne a la whore”. Who could resist such an interesting dish. This recipe is one of my favourite “make ahead” dishes that I can eat throughout the week since it gets better day after day. The ingredients are typical of Southern Italian cuisine: tomatoes, olive oil, capers, anchovies, and garlic.