Prep Time: 10 Minutes Cook Time: 30 Minutes Difficulty: Easy Serves: 4
Penne alla Puttanesca literal translation is “penne a la whore”. Who could resist such an interesting dish. This recipe is one of my favourite “make ahead” dishes that I can eat throughout the week since it gets better day after day. The ingredients are typical of Southern Italian cuisine: tomatoes, olive oil, capers, anchovies, and garlic.