MEAT
Beef Cubes chuck/shoulder meat
Gound Beef 2 lbs
Ground Pork

VEGETABLES
Green Pepper
Red Pepper
Onion
Garlic
Limes

SPICES
Paprika
Chilli Powder
Cayenne Pepper
coriander seeds
Cloves
Star Anise
toasted cumin seed
Bay leaf

HERBS
Basil
Oregano
Parsley
majoram
Thai Chillis
Red Chilli – ancho/Pasilla
Dried Red California Chilli
Dried red ghost pepper
Scotch Bonnet Fresh

OTHER
Beef Stock
Red Wine
Whole Tomatoes Canned
Tomato Paste
Salt
Pepper
Hot Sauce (tobasco)
Kidney Beans
Flour
Corn Meal Water
brown sugar
Ancovies
Soy Sauce
Chocolate
Cider Vinegar
Franks hot sauce
Whisky
Worcester Sauce

SERVE WITH:
Rice
Cilantro
Cheddar
Tomatoes
Jalapeño
Sour cream
Tortilla chips
Avocado
Scallions
Onion